КОКТЕЙЛ ПЕРНО

КОКТЕЙЛ ПЕРНО 80
Брутно тегло, г
Продукти за … брой порции
10 1
Перно 60
вода 15
захарен сироп 2
Ангостура битер 5 к

НАЧИН НА ПРИГОТВЯНЕ:

Смесват  се разбит лед, захарен сироп, Ангостура битер и водата. Разбъркайте добре и добавете Перното.Разбъркайте добре и налейте в олдфешън чаша

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