РИЗОТО С МОРСКИ ДАРОВЕ
РИЗОТО С МОРСКИ ДАРОВЕ
НЕОБХОДИМИ ПРОДУКТИ за 4 човека:
250 гр Аброзио ориз
1000 мл бульон
100 мл сухо бяло вино
200 гр лук
20 гр чесън
30 гр копър
500 гр морски дарове коктейл
100 гр заквасена сметана
30 гр зехтин
див лук
сол и черен пипер
НАЧИН НА ПРИГОТВЯНЕ:
Обелете и нарежете на ситно лук, чесън и копър. Запържете ги в голям тиган с малко зехтин. Добавете ориза и когато стане прозрачнен, прибавете бяло вино. Доливйте постепенно с горещ бульон и бяло вино и се разбърква често за около 20 минути.
В същото време, пригответе за 8 минути, морските дарове в тенджера с вряща вода. Прецедете и добавете към сварения ориз. Овкусете със сол и черен пипер. Леко овкусете със сметаната и оставете около десет минути преди сервиране.
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