2 листа желатин

175 гр Филаделфия с билки

50 гр хрян

10 мл лимонов сок

300 гр градинска краставица

240 гр пушена сьомга фолио



Желатина се накисва 5 минути в студена вода.

Филаделфията се разбърква с настърганият хрян до гладка консистенция, овкусява се на вкус с лимонов сок, сол и черен пипер.

Изцедете желатинът добре. Нагрейте желатина докато се разтвори напълно. Разбърква се до гладка консистенция с останалата част на Филаделфия крем. Нека се сгъсти за около 45 минути в хладилника.

Обелете краставицата, после се нарязва на половина по дължина и се израват семената с лъжица. Краставицата се напълва половини с Филаделфия крем и се затваря с другата половина краставица.

Нарязаната пушена сьомга леко се застъпва, върху найлоново фолио.

Сьомгата трябва да обгърне напълно най-малко веднъж краставицата Завийте с помоща на фолиото на руло. Охладете за най-малко 3 часа.

Премахнете фолиото, нарежете руладината с остър нож и завършете презентацията  със салата.


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